Karwar Style Karatya Kismore Recipe – Sweet Tangy Bitter Gourd Sabzi

Check Out The New Recipe From archanaskitchen.com . Karwar Style Karatya Kismore Recipe – Sweet and Tangy Bitter Gourd Sabzi is made from a crunchy sliced bitter gourd, tossed with a tangy and sweet sauce that forms the authentic flavors of Karwar Cuisines. Serve it along with Phulka and Kadhi Pakoda, salad to complete your meal.

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