Gujarati Patra Recipe – Alu Vadi Recipe

Check Out The New Recipe From . Gujarati Patra Recipe or Alu Vadi Recipe is colocasia leaf recipe where the leaves are smeared with sweet, spicy, tangy besan paste then steamed and later added to a aromatic and flavourful tempering. Serve these mouthwatering patras as an appetizer for your next party.

Leave a Reply

Your email address will not be published. Required fields are marked *