Kerala Thenga Chammanthi Recipe- Coconut Onion Chutney

Check Out The New Recipe From archanaskitchen.com . Fresh grated coconut, ginger, tamarind, shallots, curry leaves and red chillies are ground to a coarse paste to make this delicious coconut chutney. It is the quite popular in Kerala and is usually served with hot steamed rice, idli or dosa.

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