Maharashtrian Karanji Recipe (Gujiya) – A Delicious Diwali Sweet

Check Out The New Recipe From . Maharashtrian Karanji also known as Gujiya or Ghugra is a traditional sweet, commonly prepared by Maharashtrians during the festival of Diwali. The Karanji is a must have crunchy delicacy that is filled with oodles of delicious soft goodness of coconut, jaggery, semolina and spices.

Leave a Reply

Your email address will not be published. Required fields are marked *