Eggless Whole Wheat Cake with Chocolate Buttercream Frosting Recipe

Check Out The New Recipe From . A moist cake that is made whole wheat flour, brown sugar and spiced with cinnamon powder. Adding whole wheat flour to the cake batter is an healthy option to make a dessert. The cake has a nice dense texture which is then coated with a yummy chocolate buttercream frosting. Serve the cake along with warm beverages during tea party.

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