Dill Leaves Toor Dal Recipe – Shepu/ Suva Dal recipe

Check Out The New Recipe From archanaskitchen.com . The Dill Leaves Toor Dal Recipe is an everyday dal that is cooked with toor dal and flavoured with dill leaves. The ingredients are all pressure cooked in one pot and finally a tadka with ginger, garlic, cumin seeds, mustard seeds and bay leaf is given at the end which lifts up the flavour of the dish. Serve the dal along with steamed rice or phulka for your everyday meal.

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